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Mushroom Varieties
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Oyster (Pleurotus spp.) DESCRIPTION / FLAVOR: Fluted and graceful, Oyster mushrooms range in color from soft brown to gray. Best if cooked; delicate, mild flavor and velvety texture. SHELF LIFE: Oysters should remain fresh 5-7 days. Keep refrigerated in paper bags. SERVING SUGGESTIONS: * Substitute for or in combination with cooked white mushrooms. * Delicate flavor is excellent in chicken, veal, pork and seafood dishes. * Sautéing with butter and onions brings out full flavor. Add to soups and sauces. |
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Copyright © 1999 Kitchen Pride Mushroom Farms, Inc.
Last modified: January 13, 2006
